Discover the easiest way to enjoy steak with this recipe for Simple Garlic Butter Steak Bites. Perfectly tender and bursting with flavor, this dish is ideal for busy weeknights or as an impressive appetizer.
Ingredients
- 1 lb steak (sirloin or ribeye), cut into bite-sized pieces
- 2 tbsp unsalted butter
- 3 garlic cloves, minced
- Salt and pepper, to taste
- 1 tbsp olive oil
- Fresh parsley for garnish
Step-by-Step Instructions
- Prep the steak: Season the steak pieces with salt and pepper.
- Sear the steak: Heat olive oil in a skillet over medium-high heat. Cook steak bites for 2-3 minutes per side until browned.
- Add garlic butter: Lower the heat, add butter and minced garlic to the skillet. Toss to coat the steak bites evenly.
- Garnish and serve: Sprinkle with parsley and serve warm.
Tips for the Perfect Garlic Butter Steak Bites
- Use high-quality steak for the best results.
- Don’t overcrowd the skillet to ensure even browning.
- Pair this dish with mashed potatoes or roasted vegetables for a complete meal.
Conclusion:
Bring bold flavors to your table with these Simple Garlic Butter Steak Bites. Whether you're serving them as a quick main dish or a savory appetizer, their irresistible taste will have everyone asking for more.